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Thierry Schwartz - Pain Vivant
Obernai
Description
Discover a timeless place where the respect of the products, the quality of the organic flours, the butter, the chocolate, the almonds, are the foundations of our handmade production. The "spontaneous", natural, living leaven, as well as the recipes of breads or pastries created by the Chef Thierry Schwartz do not use a fermentation chamber, additives, adjuvants or chemical improvers. "Nature at the service of bread" is the motto of Thierry Schwartz.
Horaire(s) d'ouverture
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From 01/01/2025 to 31/12/2025Tuesday from 07:00 to 17:00Wednesday from 07:00 to 17:00Thursday from 07:00 to 17:00Friday from 07:00 to 17:00Saturday from 07:00 to 17:00Sunday from 07:00 to 17:00
Weekly closing on
Monday
More information
Altitude (m) : 185
Horaire(s) d'ouverture
-
From 01/01/2025 to 31/12/2025Tuesday from 07:00 to 17:00Wednesday from 07:00 to 17:00Thursday from 07:00 to 17:00Friday from 07:00 to 17:00Saturday from 07:00 to 17:00Sunday from 07:00 to 17:00
Languages spoken
Weekly closing on
Monday
